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The taste of these Balance Almond Biscuits is never compromised from containing less sugar. This is perfect for diabetics and for anyone who wants to reduce their sugar intake; reducing sugar intake is a 'must' for many health reasons as we know. For this creation Klingele Chocolade discovers the best ingredients from around the globe to make this healthy biscuit for your enjoyment.
These spiced biscuits are prepared according to Belgian tradition. In the recipe, the dough is kneaded slowly, the spices are then added carefully, and the mixture is left to rise for overnight and it is then followed by a slow bake method at high temperatures the following day. Producing a biscuit that 'snaps' along with a very moreish and delicious taste.
Ingredients
wheat flour, maltitol (29%), vegetable oils and fats (palm), almonds (10%), whole milk, egg yolk powder, soy flour, raising agents (sodium hydrogen carbonate, disodium diphosphate, wheat starch), malt (barley), cinnamon, salt.
Contains milk, chicken's egg, soy, gluten, nuts
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